What is Chrissy Teigen’s diet?

She Avoids Carbs & Sweets In The Mornings For breakfast, Teigen says that she has some foods she always eats, and some that she avoids altogether. “I have to have eggs every day,” she says to Delish. “I like a farmer’s breakfast: two over-easy eggs, turkey bacon or pork sausage, sliced avocado, and grilled tomatoes.

What is Chrissy Teigen ethnicity?

Christine Diane Teigen was born on November 30, 1985, in Delta, Utah. Her mother, Vilailuck, is from Thailand, while her father, Ron, is an American of Norwegian descent. Her surname is usually pronounced /ˈtiːɡən/; despite this, she stated that she prefers the pronunciation /ˈtaɪɡən/.

Who owns safely?

She has more than 10 years of experience in print and digital media. Model and cookbook author Chrissy Teigen joined forces with media mogul Kris Jenner and entrepreneur Emma Grede to create a line of cleaning products called Safely.

What is Chrissy Teigen’s first cookbook?

Cravings: Recipes for All the Food You Want to Eat: A Cookbook: Chrissy Teigen, Adeena Sussman, Aubrie Pick: 9781101903919: Amazon.com: Books.