Where is Susur Lee now?

Susur Lee (Chinese: 李國緯; born December 1958) is a Canadian celebrity chef based in Toronto, Ontario, Canada.

How many restaurants does Susur Lee own?

The multi-award-winning chef and pioneer of Asian fusion seems to be constantly in motion, helming three restaurants in Toronto (Lee, Lee Kitchen and the newly opened Kid Lee), monitoring his prestigious TungLok Heen property, making television appearances and traveling the world as guest chef and consultant.

Why is Susur Lee famous?

Susur Lee is a celebrated pioneer of modern Chinese cuisine and “fusion” cooking. He has received the prestigious CAA Five Diamond Award in Cannes, France, and was named one of the “ten chefs of the millennium” by Toronto-based Food & Wine magazine. Susur Lee, chef, restaurateur (born 1 January 1958 in Hong Kong).

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What does Kai Bent-Lee do for a living?

Kai and Levi Bent-Lee are restaurateurs. They’re Susur Lee’s sons, and they’ve been involved in helping expand his food empire.

Where is Susur Lee now?