Does Gregory Gourdet have a restaurant?

Haitian cuisine meets Pacific Northwest bounty at kann, a live-fire restaurant from James Beard Award winning chef Gregory Gourdet.

What is Gregory Gourdet doing now?

Book. In 2021, Gourdet published his first cookbook, Everyone’s Table: Global Recipes for Modern Health, a guide to cooking globally inspired dishes free of gluten, dairy, soy, legumes, and grains. The book was written with J.J. Goode and published by Harper Wave Books on May 11, 2021.

Did Gregory ever win Top Chef?

A finalist on Top Chef season 17 All-Stars LA and the runner-up on Top Chef season 12 in Boston, Chef Gregory Gourdet is the chef and owner of Kann PDX, a restaurant that taps into BIPOC cuisines flavors from around the world, with a strong focus on his Haitian heritage.

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What is Mei from top chef doing now?

After winning Top Chef, Lin worked as a personal chef for Oprah Winfrey and contributed recipes to Winfrey’s cookbook, Food, Health & Happiness. In 2019, Lin opened her first restaurant, Nightshade, in Los Angeles. In 2020, Nightshade was named a James Beard Foundation Award finalist for Best New Restaurant.

Does Gregory Gourdet have a restaurant?