What nationality is Rachel from Below Deck?
What nationality is Rachel from Below Deck?
Originally from Tampa, Rachel Hargrove is a cosmopolitan yacht chef with an extensive repertoire of culinary skills. Although predominantly self-taught, Rachel attended the Culinary Institute of America and held an apprenticeship at the Michelin-starred restaurant Quatro Passi in Nerano, Italy.
Are Rachel and Vincenzo still together?
“We’re not together. Yeah, it took us five months to get back together — well, to see each other again from the start of filming [Below Deck Season 8],” Rachel explained. “It took me 21 days at sea to get back to him, and before I knew it, it was done.”
How much does Rachel make on Below Deck?
Rachel Hargrove The Yacht chef shares some delicious food snaps and teasers on the Below Deck series on Instagram. Turns out, she’s earning approximately £348 (Dhs1,719) for each!
How good of a chef is Rachel Below Deck?
Below Deck (Seasons 8 And 9) Rachel Hargrove served on seasons 8 and 9’s My Seanna and is one of the most consistent chefs in the series. She rarely got negative reviews from the guests, she was dryly outspoken, and she perfected a 10-course dinner.
