What happened to Adam after Hell’s Kitchen?

What happened to Adam after Hell’s Kitchen?

Post Hell’s Kitchen After his appearance on the show, Adam was an Executive Chef at Shaka Burrito, in New York City before becoming Executive Chef at iPlay America.

Who is Adam Pawlak?

Pawlak, as you might recall, was a contestant on season 19 of Ramsay’s TV show, “Hell’s Kitchen.” He also operates the two locations of his pasta emporium – at the East Side’s Crossroads Collective and in Bay View.

Where is Adam Pawlak from?

Adam Pawlak was born and raised in Milwaukee, Wisconsin. Growing up in an Italian family helped to jump start his love of food and cooking from a very young age. Adam has worked in restaurants all over the city ranging from classic American, Italian, international, and world cuisine.