Is Amaury Guichon Swiss?
Is Amaury Guichon Swiss?
Born in Geneva, Switzerland, Chef Amaury Guichon started his culinary training at an early age. In 2005, at 14 years old, Amaury moved to France to begin working in savory (BEP) at the Ecole Hoteliere Savoie Leman, where he trained for two years.
What does Amaury Guichon wife do?
A. Amaury’s wife, Fiona Bergson, is a Canadian native. As the owner of Imperial Tattoo Connexion in Montreal, she has a long list of accomplishments. Fiona, who is also a freelance photographer, frequently captures images of Amaury making chocolate.
How much does Amaury Guichon earn?
March 15, 1991) is a Swiss-French pastry chef and internet personality whose net worth as of 2022 is said to be $5 million, according to Forbes. His yearly salary is said to be over $400k, according to media reports and calculation estimates.
What did Amaury Guichon study?
After two years studying cooking in Thonon-les-Bains, France, Amaury felt attracted by pastry and went on for a two-year apprenticeship in Geneva, Switzerland. During this time he won a number of local showpiece contests, which, along with several internships, helped him earn the recommendation of seasoned chefs.