What makes a good restaurant host?
What makes a good restaurant host? A good host has to be aware of the flow of service in the dining room at all times. They must handle reservations, server seating rotation, and customer wait times, all while welcoming each guest that walks through the door.
A good host has to be aware of the flow of service in the dining room at all times. They must handle reservations, server seating rotation, and customer wait times, all while welcoming each guest that walks through the door.
How can I be a better host?
30 signs you’re a dream host
- Keeps the conversation flowing.
- Offers guests a drink soon after they arrive.
- Makes sure guests don’t have to wait too long before food is served.
- Has a clean and tidy home.
- Doesn’t making a fuss if anything gets broken or spilled.
Why is it important to be a good host?
A host is the point person for all tables in a venue. You should know guest’s names, moods, and preferences so you can make their experience exceptional. You’ll be able to make them feel welcome whether you chat with them on the phone or in the restaurant.
How do you host a guest?
Making time for your visitors and focusing solely on them is the easiest way of ensuring that they feel welcome.
- Consider their favourite food and drink.
- Think about music in advance.
- Make sure you have a comfortable guest bed.
- Scent is important.
- Pay attention to small details.
- Offer reading material.
