How much does chef Ben Robinson?
How much does chef Ben Robinson?
The talented chef is also the son of renowned author, Patrick Robinson, and his family comes from the UK. According to thethings.com, Robinson has a net worth of £1.8million ($2.5million). He learned how to cook at some of the best restaurants in Florence and worked as a chef on the cruise liner, Athena.
Does Ben Robinson have a Michelin star?
Culinary Q&A with Chef Ben Robinson – Chef Ben Robinson boasts an enviable resume across land and sea, cooking under master chefs around the world and perfecting his craft at a three Michelin star restaurant.
What does Ben Robinson do now?
Ben now works as a private chef across the globe and delivers an in-demand demonstration on Virgin Voyages’ Scarlet Lady Carribean cruise, called At Your Bloody Service. The 41-year-old has put his yachting days behind him, mostly choosing to stay on dry land as a private chef within people’s homes.
How did Ben from Below Deck make his money?
Who is Ben Robinson Below Deck? Ben is best known for being a chef, with over 15 years of experience working in high end restaurants and the largest sailing yacht in the world. He worked under Italian master chefs in Florence as well as Heston Blumenthal’s 3-Michelin Star restaurant The Fat Duck.
