How are Lisa Vanderpump’s restaurants doing?
How are Lisa Vanderpump’s restaurants doing?
L.A.’s SUR, PUMP, and Tom Tom, as well as the Vanderpump Cocktail Garden in Las Vegas are now all officially open again after their temporary shut-down last year. (Lisa confirmed in July 2020 that Villa Blanca would close permanently.)
Why did Lisa Vanderpump’s restaurant close?
In an official statement given to the Daily Mail on July 10, Vanderpump explained that the restaurant’s 12-year lease was about to end and the rent required to remain in the space had become exorbitant over time.
Why is Lisa Vanderpump hospitalized?
Lisa Vanderpump was riding at The Paddock in Los Angeles, California on Sunday when the horse she was on got spooked and bucked her. According to TMZ, an eyewitness saw Lisa fly over the horse’s head, landing on her back.
Are Lisa Vanderpump and Ken Todd still married?
Lisa Vanderpump celebrates 40 years of marriage with husband Ken Todd – IMDb.
Who really owns Sur restaurant?
SUR is owned by two couples, a team of four friends who enjoy taking care of the restaurant from day to day. Guillermo Zapata, Argentinean manager of some of the finest restaurants of Los Angeles, ran SUR for 10 years. The handsome, friendly owner met Nathalie, his French wife, in the restaurant in 2001.
Who owns Villa Blanca?
Los Angeles produce supplier West Central Produce has filed suit against Pump Restaurant and the shuttered Villa Blanca for non-payment of delivered goods this month. Both restaurants are owned by reality television star Lisa Vanderpump and her husband Ken Todd, and have featured prominently in their reality shows.
