What happened to Richard from Top Chef?

Richard Blais is a successful chef, James Beard nominated cookbook author and television personality. Widely recognized from Bravo’s Top Chef series, Richard was the winner of the inaugural Top Chef All-Stars Season. Currently, he co-hosts FOX’s Next Level Chef with Gordon Ramsay and Nyesha Arrington.

Does Richard Blais still own Juniper and Ivy?

The celebrity chef, who is no longer affiliated with Juniper & Ivy but remains an investor in The Crack Shack chain, says that as a golf nut he was smitten by Ember & Rye’s location overlooking Aviara Golf Club, which gives it the feel of a stand-alone restaurant but with the resources of a well-established resort.

Who is the most successful contestant from Top Chef?

Carla Hall has become one of the most successful Top Chef alum, becoming a cohost on ABC’s The Chew in 2011 and also working as a contributor on shows like Good Morning America.

What chef passed away from Top Chef?

Howard “Howie” Kleinberg, the Miami restaurateur who competed in Season 3 of Bravo’s Top Chef, died last weekend after suffering a heart attack. He was 46. “The Top Chef family is saddened to learn about the unexpected passing of Howard Kleinberg from season three,” Bravo said in a statement.

Who is the head chef at The Ivy?

Simon Gregory – Executive Chef – The Ivy Collection | LinkedIn.

Who owns The Ivy chain?

In 2005 the entrepreneur Richard Caring bought The Ivy and the Caprice Holdings group (which owns Le Caprice in the St James’s area of London, J. Sheekey near Leicester Square, Scotts in Mount Street and 34 in Grosvenor Square).